In 100 g (Grams) of Soup, cream of vegetable, dry, powder there is 0.4 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Soup, cream of vegetable, dry, powder.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted	370 mg	0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried	15.05 mg	0.02%
Veal, variety meats and by-products, liver, cooked, braised	14.94 mg	0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried	14.588 mg	0.01%
Beef, variety meats and by-products, liver, cooked, braised	14.283 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	13.4 mg	0.01%
Veal, variety meats and by-products, liver, raw	11.865 mg	0.01%
Lamb, New Zealand, imported, liver, raw	11.4 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	9.83 mg	0.01%
Beef, variety meats and by-products, liver, raw	9.755 mg	0.01%
Goose, liver, raw	7.522 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, braised	7.074 mg	0.01%
Lamb, variety meats and by-products, liver, raw	6.979 mg	0.01%
Seaweed, spirulina, dried	6.1 mg	0.01%
Duck, domesticated, liver, raw	5.962 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	5.73 mg	0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat	5.707 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw	5.3 mg	0.01%
Mushrooms, shiitake, dried	5.165 mg	0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled	5.1 mg	0.01%

Soup, cream of vegetable, dry, powder

Soup, cream of vegetable, dry, powder is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of vegetable, dry, powder are listed below.

Water	2.9 g	2.9%
Energy (calorie)	446 kcal
Energy (joule)	1866 kJ
Protein	8 g	8%
Total lipid (fat)	24.1 g	24.1%
Ash	12.9 g	12.9%
Carbohydrate, by difference	52.1 g	52.1%
Fiber, total dietary	3 g	3%
Sugars, total	17.51 g	17.51%
Calcium, Ca	134 mg	0.13%
Iron, Fe	2.6 mg
Magnesium, Mg	48 mg	0.05%
Phosphorus, P	228 mg	0.23%
Potassium, K	408 mg	0.41%
Sodium, Na	3857 mg	3.86%
Zinc, Zn	1.6 mg
Copper, Cu	0.4 mg
Manganese, Mn	0.8 mg
Selenium, Se	20.7 µg
Vitamin C, total ascorbic acid	16.6 mg	0.02%

Nutrients in Soup, cream of vegetable, dry, powder